Five 5-Ingredient or Less Desserts

Desserts are my forté. I mean, I even have a dessert business 😅

But sometimes, I am way too tired making complicated desserts that I desperately seek out simple recipes that require minimal ingredients.

In light of this, I've compile a short list of my favorite recipes that require 5-ingredients or less!!

1) Oreo Truffles 

Oreos + Cream Cheese + Chocolate

5 recipes using Rotisserie Chicken Part 2

In my previous post 5 Recipes using Rotisserie Chicken Part 1, I discussed 3 recipes using Rotisserie Chicken (R.C).

Thus far, we used the neck/back, one thigh, one leg and 1 breast.
Remaining is one thigh, one legs, two wings/ drumettes and 1 breast.

So here is the last 2 recipes using the remainder of the chicken 😊

Meal #4

BBQ Chicken Pizza

You will need:

- Betty Crocker Pizza Crust Mix (You can also use tortillas, pita bread or make your own)
- BBQ Sauce
- R.C breast, shredded
- Mozzarella cheese or Pepperjack cheese, shredded
- Whole kernel corn
- 1/4 red onion, sliced
- Bacon bits (optional)

5 recipes using Rotisserie Chicken Part 1

A second poll has come to a close and results are in for a post creating 5 recipes out of 1 Rotisserie Chicken!

This post will be split into 2 parts so I can properly discuss each meal in detail without the write-up being unbearable long.

As a student and even now, I really enjoy Rotisserie Chicken (henceforth known as R.C).
It was my go-to purchase at the grocery store when I was not feeling to cook for that week or wanted something easy to meal-prep with.
As a result of my love and frequent purchase for R.C, my creativity was really tested to find many different ways of using it in my meals without getting bored.

While we will only be discussing 5 recipes, the possibilities and usage of R.C are simply endless!!

How To Separate Your Chicken Into Parts

The first step is to take your R.C and cut it into the respective parts. This is really important if you want to get 5 meals out of 1 chicken.
The parts you should have are 2 Thighs, 2 Side Breast, 2 Drumsticks, 2 Wings, 2 Drumettes and the Back/ Neck.

Oven-Baked Chicken Tenders and Wedges

Here is a quick and easy Oven-Baked Chicken Tenders and Wedges recipe using leftover bread or pre-bought breadcrumbs!

Ingredients:

For the breadcrumbs 

4 slices KISS Whole wheat bread
½ tsp dried oregano
½ tsp dried basil
1 tsp dried parsley
½ tsp garlic powder
¼ tsp salt

For the chicken and wedges

Sausage, Peppers and Onions Roll

In my previous post, I mentioned that I had previously worked with Kiss Baking Co. to develop some recipes for their Kiss 'Sandwichology' Campaign.

I discovered a few more photos from my shoot with Kiss and decided to share another affordable but very filling recipe that I created.

Here is my recipe for Sausage, Peppers and Onions Roll!